Executive Head Chef – Canary Wharf
Up to £55,000
Monday - Friday
Founded in New York 59 years ago, Restaurant Associates brings high quality employee dining and hospitality to some of the UK’s leading workplaces. We believe in the power of food and drink to bring people together, whether in a restaurant or speciality café, to inspire them to do great things at work.
Our food is crafted onsite by passionate people using the best ingredients and we know that a balanced, plant focused, natural, fresh and sustainable menu will increase the productivity of our customers and keep them motivated and happy whilst at work.
We provide amazing food, create inviting spaces, and develop engaging environments that inspire, motivate and unite our customers.
We are looking for a talented, enthusiastic and experienced Executive Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious unit.
As the Executive Head Chef you will be an ambassador for Restaurant Associates for all things food related, striving to innovate the food offer and keeping abreast of current food trends and remaining competitive with any High Street food offer in terms of food quality, presentation and style.
This is a fantastic opportunity for an inspirational and enthusiastic Executive Chef to make a name for themselves within the contract catering industry.
In return we offer support and development to grow within our business alongside a competitive salary